Agave Nectar has met the "food exchange requirements" by the American Diabetic Association and American Dietetic Association for product labeling! The benefits that can be derived from using Agave Nectar as your sweetener are numerous:
Agave Nectar is low glycemic. It will not over stimulate the production of insulin in your body.
Agave Nectar does not contain processing chemicals.
Agave Nectar is safe and recommended for children.
Agave Nectar can be used for baking, cooking and anywhere else where you would normally use sugar or a chemical, artificial sweetener.
Agave Nectar is low calorie.